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Protease-activated receptor-2 (PAR-2) is a member of the G-protein-coupled receptor family. The proteases that activate PAR-2 are released during inflammation and injury, with PAR-2 regulating the res...
There were three trials involved in this experiment. All piglets in Trial 1 were randomly distributed into the following 4 treatments. Treatment 1. Corn-soybean diet with 5% SDPP. The tryptophan level...
Milk yield, lamb birth weight and weaning weight responses to shearing during winter in sheep were investigated. A total of 46 Karayaka ewes were allocated into two treatment groups. Pregnant ewes in ...
Current growth in the deer industry is 20% per annum as the demand increases for venison in Europe, including the increased use in Asia of antlers as a natural medicine by humans. The deer industry in...

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