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Genetic variation within and among fifteen Trifolium species represented by 157 accessions was assessed using morphological and isozyme markers. Most of morphometric characters contributed to the di...
Information contained in the studbook of the endangered Mallorquí horse was analysed to assess the genetic variability of the breed. Also, the effect of selection for coat colour variation was assesse...
Genetic diversity between 110 individuals from 6 elm populations (Ulmus minor, U. glabra and U. laevis) was determined using ISSR markers. Altogether 73 ISSR markers were evaluated with the average ...
The genetic diversity of 132 pig isolates of Mycobacterium avium subsp. avium (MAA) from the Czech Republic, the Slovak Republic and Slovenia was examined by IS901 restriction fragment length polymorp...
Bovine respiratory syncytial virus (BRSV) and related human respiratory syncytial virus (HRSV) are major respiratory tract pathogens in calves and infants, respectively. Great attention is now paid to...
The present investigation was carried out to study different selection parameters for foliage yield and its important yield contributing traits in 29 strains of vegetable amaranth (A. tricolor). The d...
Products made from wheat are the most important components of the human diet, and could also become a source of functional foods and feed ingredients, e.g. minerals, vitamins and/or phytochemicals. Th...
Twenty durum wheat pure lines obtained from landraces collected from southwestern districts of Konya and 5 durum wheat cultivars were evaluated under rain fed conditions in Konya between 2005 and 2008...
Eleven accessions and a standard variety DGL of Brassica napus L. were tested in the Department of Plant Breeding and Genetics, University of Agriculture, Faisalabad to estimate the genetic variab...
In a study conducted at Vegetables Research Institute, AARI, Faisalabad, Pakistan during 2005-06, 12 pea genotypes were planted in a randomized complete block design with three replications. The obj...
We investigated genetic relationships of nine Japanese native chicken breeds (Oh-Shamo, Ko-Shamo, Yakido, Kinpa, Koeyoshi, Minohiki, Satsuma-dori, Hinai-dori, and Shoukoku) coupled with one foreign br...
In this experiment, 728 blood samples were collected from 22 breeds (28 populations) of native Japanese chickens that have been designated as Natural Monuments of Japan [Chabo, Gifu-Jidori (2 populati...
Twenty durum wheat pure lines obtained from landraces collected from southwestern districts of Konya and 5 durum wheat cultivars were evaluated under rain fed conditions in Konya between 2005 and 2008...
Genetic variability, interrelationship and path coefficients were studied in onion involving 12 varieties. Moderate to high estimates of heritability, GCV and genetic gain were recorded for neck t...
Fifty varieties of yard-long bean were evaluated for yield and a few related characters in a field experiment in randomized block design with three replications during rabi season, 1999. Analysis of...

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