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Spectroscopic determination of leaf chlorophyll content and color for genetic selection on Sassafras tzumu
Spectroscopic determination leaf chlorophyll genetic selection Sassafras tzumu
2023/6/5
Spectroscopic characteristics of humates isolated from different soils
SFS and UV-VIS spectroscopy soil humic substances
2015/3/3
Spectral characterisation of soil humic substances is one of the important methods for their quality identification. In this work, two optical methods (UV-VIS and SFS) were used. The absorbance in the...
Spectroscopic Characteristics of Humic Acids Originated in Soils and Lignite
humic acids UV-VIS FTIR and SFS spectroscopy
2015/3/1
The aim of our work was to characterise the stability, humification degree, and principal classes of fluorophores in humic acids isolated from different matrices. Soil humic acids were isolated from a...
Nondestructive Near-Infrared Reflectance Spectroscopic Analyses of the Major Constituents of Sesame(Sesamum indicum L.) Whole Seeds with Different Coat Color
Moisture Near-infrared spectroscopy Nondestructive analysis Oil Protein Seed Sesame Sesamum indicum L.
2009/7/29
Nondestructive Near-Infrared Reflectance Spectroscopic Analyses of the Major Constituents of Sesame(Sesamum indicum L.) Whole Seeds with Different Coat Color.
Application of Near-Infrared Diffuse Reflectance Spectroscopic Analysis for Estimating the Ratio of True Seed Weight to Fruit Weight in Sugar Beet Seed
Near-infrared spectroscopy Ratio of true seed weight to fruit weight Sugar beet Water content
2009/7/24
The feasibility of near-infrared diffuse reflectance spectroscopic analysis (NIR analysis) for estimating the ratio of true seed weight to fruit weight (T/F) as well as water content was examined in s...