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Estimation of Genetic Parameters for Pork Belly Components in Yorkshire Pigs
Genetic Parameters Pork Belly Yorkshire Pigs
2016/5/18
This study was conducted to estimate the genetic parameters for pork belly traits and muscles in Yorkshire pigs. Each pork belly was cut into nine parts perpendicular to the thoracic vertebrae (6th to...
New Evidence of Alleles (V199I and G52S) at the PRKAG3 (RN) Locus Affecting Pork Meat Quality
Pork Meat Quality PRKAG3 I199V Allele G52S Allele Different Populations
2016/4/27
The porcine PRKAG3 (RN) gene encodes the regulatory gamma subunit of adenosine monophosphate-activated protein kinase (AMPK), which is a good candidate gene affecting meat quality. In this study, the ...