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Crops: Mixed cultures for a greater yield
mixed culture increase production ecosystem plant
2021/8/5
What holds true for meadows would seem to apply to arable land, too: mixed cultures are more fruitful than monocultures.
Postexercise repletion of muscle energy stores with fructose or glucose in mixed meals
athletes intramyocellular lipids muscle glycogen recovery,
2018/11/13
Background: Postexercise nutrition is paramount to the restoration of muscle energy stores by providing carbohydrate and fat as precursors of glycogen and intramyocellular lipid (IMCL) synthesis. Comp...
Intragastric administration of leucine or isoleucine lowers the blood glucose response to a mixed-nutrient drink by different mechanisms in healthy, lean volunteers
branched-chain amino acids energy intake food intake gastric emptying GIP GLP-1 glucagon gut hormones humans insulin
2018/12/18
Background: The branched-chain amino acids leucine and isoleucine lower blood glucose after oral glucose ingestion, and the intraduodenal infusion of leucine decreases energy intake in healthy, lean m...
Electrostatic and Conformational Effects on the Electronic Structures of Distortional Isomers of a Mixed-Valence Binuclear Cu Complex
Electrostatic Conformational Electronic Structures Distortional Isomers Mixed-Valence Binuclear Cu Complex
2016/5/23
The electronic structure of the binuclear copper complex [Cu(2)(L)](3+) [L = N(CH(2)CH(2)N(H)CH(2)CH(2)N(H)CH(2)CH(2))(3)N] has been investigated by resonance Raman and electroabsorption spectroscopy....
The H93G Myoglobin Cavity Mutant as a Versatile Template for Modeling Heme Proteins:Ferrous,Ferric,and Ferryl Mixed-Ligand Complexes with Imidazole in the Cavity
copper(II) azomethine imidate crystal structures
2016/5/23
One of the difficulties in preparing accurate ambient-temperature model complexes for heme proteins, particularly in the ferric state, has been the generation of mixed-ligand adducts: complexes with d...
Lactic Acid Bacteria in Total Mixed Ration Silage Containing Soybean Curd Residue: Their Isolation, Identification and Ability to Inhibit Aerobic Deterioration
Soybean Curd Residue–Containing TMR Silage Aerobic Deterioration Lactic Acid Bacteria Synergistic Effect
2016/5/20
We investigated the effects of the predominant lactic acid bacteria (LAB) on the fermentation characteristics and aerobic stability of total mixed ration (TMR) silage containing soybean curd residue (...
ASSESSING THE POTENTIAL UTILITY OF A VIRTUAL AND MIXED/AUGMENTED REALITY SYSTEM TO ASSIST IN STROKE REHABILITATION
VIRTUAL MIXED
2015/5/27
Stroke is the number one cause of disability in the United States. This thesis summarizes current techniques and technologies for stroke rehabilitation and in addition, describes a revolutionary new c...
Aerobic Stability and Effects of Yeasts during Deterioration of Non-fermented and Fermented Total Mixed Ration with Different Moisture Levels
Total Mixed Ration Fermentation Moisture Level Aerobic Stability Yeast
2016/5/18
The present experiment evaluated the influence of moisture level and anaerobic fermentation on aerobic stability of total mixed ration (TMR). The dynamic changes in chemical composition and microbial ...
Armillaria in Massachusetts Forests: Ecology, Species Distribution, and Population Structure, with an Emphasis on Mixed Oak Forests
AFLPs Armillaria elongation factor 1-alpha polyphenols Quercus
2014/11/4
The ecology, species distribution, and population structure of Armillaria was investigated in the forests of Massachusetts. From 64 plots at 16 sites, 640 isolates of Armillaria were collected from si...
Genomic Heritability of Bovine Growth Using a Mixed Model
Bovine Genome Growth Heritability Mixed Model Single Nucleotide Polymorphism
2016/5/17
This study investigated heritability for bovine growth estimated with genomewide single nucleotide polymorphism (SNP) information obtained from a DNA microarray chip. Three hundred sixty seven Korean ...
Detection of mixed-culture growth in the total biomass data by wavelet transforms
mixed-culture growth total biomass data
2011/1/5
We have shown elsewhere that the presence of mixed-culture growth of microbial species in fermentation processes can be detected with high accuracy by employing the wavelet transform. This is achieved...
Paleontologists can’t always get what they want, to paraphrase the Rolling Stones, but sometimes they can get what they need, according to a study that will appear in the May issue of the American Nat...
Temporal and spatial changes of crustaceans in mixed eelgrass beds, Zostera marina L. and Z. noltii Hornem., at the Sinop peninsula coast (the southern Black Sea, Turkey)
Temporal changes Crustacea diversity Black Sea Turkey
2010/3/25
This research was carried out to determine the macrobenthic crustacean species associated with mixed eelgrass beds (Zostera marina and Z. noltii) occurring in the upper-infralittoral zone of the Sinop...
Effects of Fermented Total Mixed Ration and Cracked Cottonseed on Milk Yield and Milk Composition in Dairy Cows
Fermented Total Mixed Ration Whole Cottonseed Dairy Cow
2016/5/3
Four lactating Holstein Friesian crossbred cows, with an average initial weight of 450 kg, 4812 days in milk and initial milk yield of 18 kg/h/d, were randomly arranged according to a 2...
Effects of Crude Protein Levels in Total Mixed Rations on Growth Performance and Meat Quality in Growing Korean Black Goats
Crude Protein Total Mixed Rations Growth Performance Meat Quality Goats
2016/4/29
This study was carried out to investigate effects of crude protein (CP) levels in total mixed rations (TMR) on growth performance and meat quality in growing Korean black goats. Thirty-six 6-month-old...