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Exogenous application of spermidine enhanced tolerance of pepper against Phytophthora capsici stress
amine oxidase oxidative stress pepper pathogen polyamine
2015/7/28
The effect of exogenous spermidine – Spd (0.1 and 1 mM) on the relation between polyaminoxidase (PAO), diaminoxidase (DAO), H2O2, and malondialdehyde (MDA) in three cultivars of pepper (Capsicum annum...
亚精胺处理对大久保桃果实冷敏性的影响（Effect of Spermidine on Chilling-sensitivity of ‘Okubao’ Peach）
保鲜 大久保桃 冷敏性 亚精胺
2009/12/28
以大久保桃为试材，用不同质量浓度的亚精胺（Spd）浸泡桃果实后进行0～1℃低温贮藏。结果表明，Spd处理一定程度上减轻了冷害的发生；与Spd 100mg/L和Spd 150mg/L相比，Spd 50mg/L对减轻果肉褐变、延缓冷害发生和降低果实冷害程度效果更好。说明适当浓度的亚精胺处理可有效降低大久保桃的冷敏性，延长保鲜期。
Effect of Spermidine on Intracellular Calcium Ion Mobilization in Chicken Phagocytes Treated with Leukotriene B4 (LTB4)
spermidine LTB4 calcium ion chicken phagocytes
2009/7/31
The effect of spermidine, a type of polyamine present in exudates from inflamed tissues and bacteria-infected sites in humans, on calcium mobilization of leukotriene B4 (LTB4)-stimulated chicken abdom...