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Effects of salt stress on pigment and total soluble protein contents of three different tomato cultivars
Salt stress Lycopersicon esculentum Mill chl
2011/1/12
In this study, the effects of salt stress on pigment and total soluble protein contents were investigated in different varieties of tomato (Lycopersicon esculentum Mill.). The seedlings of L. esculent...
Angiotensin I-Converting Enzyme Inhibitors in Fish Water Soluble Protein Hydrolyzates Prepared by Bioreactor
angiotensin I-converting enzyme inhibitor enzyme membrane reactor surimi
2009/7/7
Liquid seasoning was prepared from the wash water produced during cod surimi production, which is normally discarded, using an hydrolysis test plant. This solution had not only a good flavor but also ...