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Dynamic Changes of Wheat Quality during Grain Filling in Waxy Wheat WX12
filling stage protein starch sugar waxy wheat
2014/2/25
Changes of quality traits such as grain sugar, starch, and protein content in full waxy and normal
wheat in field grown samples was studied during grain filling. Compared to the normal line, the sol...
EFFECT OF SPRINKLING IRRIGATION AND MINERAL FERTILISATION ON MALT AND FODDER BARLEY CULTIVATED ON LIGHT SOIL PART II. YIELD AND QUALITY OF GRAIN
barley sprinkling irrigation fertilisation yield grain quality
2009/3/30
The comparison of spring malt and fodder barley yields has shown that fodder cultivars react better to sprinkling irrigation and fertilisation, which is seen by slightly higher yields. A simplified ec...
Genetic conditionings of the quality of grain of new lines of Triticum durum Desf.
durum wheat physico-chemical characteristics of grain A-PAGE of gliadin proteins SDS-PAGE of glutenin proteins
2008/11/18
Kernels of 6 new lines of durum wheat cultivated in the climatic and soil conditions of the Lublin region were studied in detail with respect to their physico-chemical and technological characteristic...