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Grain Filling Mechanisms in Spring Wheat:IV. Effects of shadings on number and size of spikes, grains, endosperm cells and starch granules in wheat
Endosperm cell Floret position in spikelet Grain filling phase Grain yield and yield component
2009/7/27
Changes in the number and size of spikes, grains, endosperm cells and starch granules was examined in relation to the limited assimilates caused by shading treatments. Spring wheat canopy (Triticum ae...
Biological Availability of Docosahexaenoic Acid from Fish Oil Encapsulated in Zein-Coated Porous Starch Granules in Rats
zein capsule DHA
2009/7/8
The investigation was designed to study whether DHA in fish oil encapsulated in porous starch granules coated with water-insoluble corn protein, zein, can be utilized during passage through the gastro...
Plant α-Glucosidase: Molecular Analysis of Rice α-Glucosidase and Degradation Mechanism of Starch Granules in Germination Stage
α-glucosidase starch granules starch granule-binding sit
2008/4/20
In germination of plant seeds, storage starch is principally degraded by the combination of amylolytic enzymes. As starch is an insoluble granule, a conventional view of the degradation pathway is tha...
Starch granules are synthesized in a semicrystalline structure and have characteristic morphology and properties depending on the botanical origin and the organ of the plant. Surface gelatinization st...
Studies on Physicochemical Properties of Various Starch Granules
Scanning Electron Micrograph average granular size amylose content
2008/4/20
1. Developmental changes in starch properties of 9 plant species. Developmental changes in starch properties of 9 plant species (taro, Chinese yam, arrowhead, kiwi fruit, potato, squash, chestnut, Chi...