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搜索结果: 1-7 共查到Quality Properties相关记录7条 . 查询时间(0.136 秒)
Spices that contain antioxidant and antimicrobial properties were commonly used in Indonesia to preserve and enhance aroma of processed food. The aims of this study were to find out the quality proper...
Grey iron castings keep the first place among castings on base of iron. Present trend in growing entrance production costs of cast stock force manufacturer to cost minimizing. Therefore is most actual...
Every week over a 1-year period, pollen samples obtained from traps fitted on 4 hives were analysed microscopically in order to identify pollen sources and to determine how these sources varied durin...
Chicken leg and breast meat samples were cooked in a microwave oven, electric oven and boiling water, and cooking loss, yield, nutritive contents and their retentions after cooking, thiobarbituric ac...
In this study, the effects of surface coating materials on the physical and mechanical properties of particleboard used for kitchen cabinets and surface quality properties were investigated. But, in t...
In the present study, the oil contents and some oil quality properties of seeds taken from 18 grape cultivars were examined. The results showed that the oil concentration of seeds ranged from 11.6 to ...
Technological value of grain of two cultivars of spring wheat (cv. Broma and cv. Torka), cultured in years 2002-2004 with two levels of N-fertilization applied, was tested. Yield, thousand kernel weig...

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