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Food irradiation of agricultural products in algeria. present situation and future developments (a short communication)
ionisation agricultural products food irradiation
2008/11/21
In Algeria, commodities such as fruits (dates and oranges) and vegetables (potatoes, onions and garlic) have strategic role in the local and national markets. Long term storage is by combination of co...
Oregano and Paprika Spices: Their Thermoluminescent Characteristics for Food Irradiation Dose Assessment
Food Irradiation oregano paprika thermoluminescence kinetics patameters dose-response fading
2008/10/25
The polyminerals content from commercial dust oregano and paprika were extracted and selected by sizes of < 10, 10-53, 53-74 and 74-149 µm and exposed to gamma radiation at different doses in th...