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Effects of Dietary Conjugated Linoleic Acid on Lipid Peroxidation in Breast and Thigh Muscles of Broiler Chickens
conjugated linoleic acid diet effect chicken meat redox status reactive oxygen species
2018/3/5
The effect of dietary supplementation with conjugated linoleic acid (CLA) on lipid peroxidation in the breast
muscles (Pectoralis major and Pectoralis minor) and thigh muscles of broiler chickens was...
Effect of linseed and the combination of conjugated linoleic acid and linseed on the quality and oxidative stability of pig meat and subcutaneous fat
CLA meat quality backfat TBARS fatty acids
2016/9/1
The aim of this experiment was to test the hypothesis that conjugated linoleic acid (CLA) in diets of finishing pigs fed linseed can improve the quality and oxidative stability of meat and subcutaneou...
Relation between the intake of milk fat and the occurrence of conjugated linoleic acid in human adipose tissue
fatty acids milk fat intake men
2016/5/31
Conjugated linoleic acid (CLA) is a group of naturally
occurring fatty acids mainly present in fats from ruminants.
CLA has been shown to be a potential anticarcinogen.
The In vitro Effects of Nano-encapsulated Conjugated Linoleic Acid on Stability of Conjugated Linoleic Acid and Fermentation Profiles in the Rumen
Biohydrogenation Conjugated Linoleic Acid Nano-encapsulation Rumen Fermentation
2016/5/19
This study was aimed to evaluate the stability of conjugated linoleic acids (CLAs) by nano-encapsulation against in vitro ruminal biohydrogenation by microbial enzymatic conversion. CLAs (free fatty a...
Effects of dietary conjugated linoleic acid on the duodenal mucosal immunity response and redox status of broiler chicks infected with Eimeria aceruvlina
CLA intestinal mucosal immunity oxidative stress broiler chick coccidiosis
2016/5/11
The present experiment investigated the effects of conjugated linoleic acid (CLA) on the growth performance, oocyst shedding, duodenal mucosal immune response, and redox status of broiler chicks infec...
Influence of dietary selenium level on the concentration of conjugated linoleic acid isomers, other fatty acids and amino acids in the liver and femoral muscles of rats
selenised yeast conjugated linoleic acid isomers rats liver femoral muscles fatty acids amino acids minerals
2015/6/9
The purpose of the present study was to determine the influence of diets containing conjugated linoleic acid isomers (CLAmix) with or without low (LSe) or high (HSe) concentration of selenised yeast (...
A new internal standard for HPLC assay of conjugated linoleic acid in animal tissues and milk
sorbic acid internal standard CLA isomers HPLC photodiode array detection biological samples
2015/6/9
A new method for the quantification of underivatized conjugated linoleic acid (CLA) isomers and CLA-metabolites by silver ion liquid chromatography (Ag+-HPLC) with photodiode array detection (DAD) is ...
Dietary conjugated linoleic acid influences the content of stearinic acid in porcine adipose tissu
swine conjugated linoleic acid fat tissue lean meat
2015/4/16
The present study was conducted in order to determine the effects of supplementation of a growing-finishing pig diet with 0.5% conjugated linoleic acid (CLA) on production characteristics and slaughte...
Meat quality and tissue fatty acid profiles in rabbits fed diets supplemented with conjugated linoleic acid
rabbits conjugated linoleic acid fatty acids meat quality performance
2015/3/13
In this study the deposition of dietary CLA isomers in loin and hindleg meat, liver and fat, and the influence on performance and fatty acid (FA) profile were investigated in growing rabbits. CLA was ...
The Effects of Dietary Calcium and Conjugated Linoleic Acid on Bone Health
Bone CLA Linoleic Acid Ash
2014/10/22
Approximately 200 million people worldwide, including 25 million in the United States, suffer from osteoporosis. The pathophysiology of osteoporosis suggests that prevention through dietary interventi...
Effects of in ovo injection of conjugated linoleic acid on immune status and blood biochemical factors of broiler chickens
in ovo feeding immune response performance serum fat parameters
2014/10/24
This experiment evaluated the effects of an in ovo injection of conjugated linoleic acid (CLA) on immune status and blood metabolites of broiler chicks at 21 and 42 days of age. One hundred and sixty ...
Effect of Conjugated Linoleic Acid Feeding on the Growth Performance and Meat Fatty Acid Profiles in Broiler: Meta-analysis
Broiler Chicken Conjugated Linoleic Acid Growth Performance Meat Fatty Acids Meta-analysis
2016/5/12
The effect of conjugated linoleic acid (CLA) feeding on growth performance and fatty acid profiles in thigh meat of broiler chicken was investigated using meta-analysis with a total of 9 studies. Over...
Changes in conjugated linoleic acid content in Emmental-type cheese during manufacturing
fatty acids hard cheese manufacture industrial conditions
2014/2/24
The fatty acids composition including the conjugated linoleic acid content in the milk and in the samples of Emmental-type cheese during the manufacturing and ripening period was determined. The highe...
Evaluation of the Quality and Acceptability of Milk Drinks Added of Conjugated Linoleic Acid and Canola Oil and Produced in Pilot Scale
Milk Drinks Conjugated Linoleic Acid
2016/6/1
Considering that the interest of consumers for healthy foods is increasing more and more, the objective of this study was to scale-up the production of two chocolate milk drinks, CLABE (added of conju...
Conjugated Linoleic Acid (CLA) is a group of octadecadienoic acids that are naturally present in foods derived from ruminant animals such as meat and dairy products. Many bacteria from cheese starters...