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The Effects of Pre-slaughter Stress and Season on the Activity of Plasma Creatine Kinase and Mutton Quality from Different Sheep Breeds Slaughtered at a Smallholder Abattoir
Abattoir Enzymes Color Meat pH Temperature Tenderness
2016/5/16
The objective of the current study was to determine the effect of pre-slaughter stress, season and breed on the activity of plasma creatine kinase (CK) and the quality of mutton. One hundred and seven...
A prevalence study of bovine tuberculosis by using abattoir meat inspection and tuberculin skin testing data, histopathological and IS6110PCR examination of tissues with tuberculous lesions in cattle inEthiopia
cattle M. bovis economic losses veterinary meat inspection zoonosis Africa food safety
2015/3/5
Post mortem surveillances, for the detection of tuberculous lesions in particular depend on the work load time and the diligence of the inspector conducting the examination. The first aim of the study...
Influence of Municipal Abattoir Conditions and Animal-related Factors on Avoidance-related Behaviour, Bleeding Times at Slaughter and the Quality of Lamb Meat
Exsanguination Mutton Animal Characteristics Slaughter House
2016/5/12
The objective of this study was to determine the effect of municipal abattoir conditions and animal factors on avoidance-related behaviour (AB) of sheep at slaughter, bleeding times (BT) and mutton qu...
Cryptorchidism in Sheep: A Clinical and Abattoir Survey in the United Kingdom
Sheep Cryptorchid Abattoir Survey
2013/2/19
This paper describes features of a study of different aspects of cryptorchidism in sheep in different parts of England. A total of 83 crytorchid testes (57 unilateral and 13 bilateral) were recognised...
Vaccination and abattoir monitoring – the key to protecting ongoing sheep trade
Vaccination and abattoir monitoring ongoing sheep trade
2009/12/22
NSW Chief Veterinary Officer, Bruce Christie, today warned sheep producers that if current rates of Ovine Johne’s disease (OJD) infection continue, trading opportunities could be affected.
Unhygienic operation of a city abattoir in south western Nigeria: environmental implication
south western Nigeria environmental implication
2008/10/30
Feeding a growing population from a limited land area is a challenge and pro-livestock lobby maintains that livestock are essential to developing sustainable agricultural systems in Third World countr...