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近日，鲜活淡水鱼贮运品质最新研究成果“氨氮胁迫对虹鳟鱼(Oncorhynchus mykiss)肌肉品质的劣变影响”(Deterioration of muscle quality caused by ammonia exposure in rainbow trout (Oncorhynchus mykiss))在国际学术期刊《Food Bioscience》(IF：5.318)发表。该文章第一作...
近日，淡水鱼加工最新研究成果“源自鳙鱼水解物的新型ACE抑制肽：筛选、抑制机制和与氧化石墨烯的生物偶联效应”(Novel ACE inhibitory peptides derived from bighead carp (Aristichthys nobilis) hydrolysates: Screening, inhibition mechanisms and the bioconjugat...
The Bioscience Education Electronic journal(BEE-j)
The Bioscience Education Electronic journal bioscience education
2008/1/7
The Bioscience Education Electronic journal (BEE-j) is an online, bi-annual electronic journal owned and published by the Centre for Bioscience. Its aims are to promote, enhance and disseminate resear...