搜索结果: 1-15 共查到“预防医学与卫生学 prospective”相关记录54条 . 查询时间(0.359 秒)
Artificially sweetened beverages, sugar-sweetened beverages, plain water, and incident diabetes mellitus in postmenopausal women: the prospective Women’s Health Initiative observational study
diabetes mellitus sweetened beverages diet soda sweetening agents nonnutritive sweeteners
2018/11/15
Background: Sugar-sweetened beverages (SSBs) have been associated with an increased risk of diabetes mellitus (DM), whereas the association with artificially sweetened beverages (ASBs) is unclear.
Plasma folate, vitamin B-6, and vitamin B-12 and breast cancer risk in BRCA1- and BRCA2-mutation carriers: a prospective study
BRCA BRCA1 BRCA2 breast cancer B vitamins epidemiology folate hereditary breast cancer vitamin B-6 vitamin B-12
2018/12/14
Background: B vitamins [vitamins B-6, B-9 (folate), and B-12] play important roles in nucleotide biosynthesis and biological methylation reactions, aberrancies of which have all been implicated in car...
A prospective study of caffeine and coffee intake and premenstrual syndrome
premenstrual syndrome women’s health caffeine coffee tea
2018/12/13
Background: Clinically significant premenstrual syndrome (PMS) affects 15–20% of premenopausal women, substantially reducing quality of life. Women with PMS often are counseled to minimize caffeine in...
Do eating habits differ according to alcohol consumption? Results of a study of the French cohort of the European Prospective Investigation into Cancer and Nutrition (E3N-EPIC)
cohort study nutrients energy E3N-EPIC
2016/6/14
The potential of dietary habits to confound the association
between alcohol consumption and health needs further study.
Use of biological markers to validate self-reported dietary intake in a random sample of the European Prospective Investigation into Cancer United Kingdom Norfolk cohort
Validity biomarkers urinary nitrogen
2016/6/14
The validity of dietary assessment methods should
be established before diet-disease associations are reported.
Prospective study of dietary fat and the risk of age-related macular degeneration
Age-related macular degeneration diet fats
2016/6/12
The relation between intakes of total fat and specific
types of fat and age-related macular degeneration (AMD)
remains unclear.
Weight-loss attempts and risk of major weight gain: a prospective study in Finnish adults
Weight-loss attempts weight gain Finland
2016/6/2
The effects of weight-loss attempts on long-term
weight gain remain unclear.
A prospective study of carotenoid intake and risk of cataract extraction in US men
Cataract cataract extraction diet
2016/6/1
Dietary antioxidants, including carotenoids, are
hypothesized to decrease the risk of age-related cataracts by
preventing oxidation of proteins or lipids within the lens. However,
prospective epide...
A prospective study of carotenoid and vitamin A intakes and risk of cataract extraction in US women
Cataract cataract extraction diet
2016/6/1
Oxidation of lens proteins plays a central role in the
formation of age-related cataracts, suggesting that dietary antioxidants
may play a role in prevention. However, the relation between
specific...
Validation of a self-administered food-frequency questionnaire administered in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study: comparison of energy, protein, and macronutrient intakes estimated with the doubly labeled water, urinary nitrogen, and repeated 24-h dietary recall methods
Validity biomarkers energy expenditure
2016/6/1
The validation of dietary assessment instruments is
critical in the evaluation of diet as a chronic disease risk factor.
Mortality in vegetarians and nonvegetarians: detailed findings from a collaborative analysis of 5 prospective studies
Vegetarians vegans mortality
2016/6/1
We combined data from 5 prospective studies
to compare the death rates from common diseases of vegetarians
with those of nonvegetarians with similar lifestyles. A summary
of these results was repor...
Prospective study of dietary protein intake and risk of hip fracture in postmenopausal women
Aging, diet epidemiology hip fractures
2016/5/30
The role of dietary protein intake in osteoporosis
remains controversial. Protein is an important structural component
of bone and protein supplementation improves the medical
outcome of hip fractu...
Vitamin K mediates the g-carboxylation of glutamyl
residues on several bone proteins, notably osteocalcin.
High serum concentrations of undercarboxylated osteocalcin and
low serum concentrations of...
Factors Associated With Serum Albumin in Diabetes Mellitus Type 2 With Microalbuminuria Using Non-Normal Mixed Models: A Prospective Cohort Study
Serum Albumin Diabetes Mellitus Type 2 Risk Factors
2016/1/26
Background: The globally increasing epidemic of diabetes will lead to serious problems including diabetic nephropathy and kidney diseases in near future. The first clinical diagnosable stage in a diab...
The association between dietary saturated fatty acids and ischemic heart disease depends on the type and source of fatty acid in the European Prospective Investigation into Cancer and Nutrition–Netherlands cohort,
saturated fatty acids ischemic heart disease nutrition epidemiology follow-up studies
2018/11/27
Background: The association between saturated fatty acid (SFA) intake and ischemic heart disease (IHD) risk is debated.