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An experiment was conducted to compare the effect of the same amount of 18:2 offered either as 18:2n-6 or as a mixture of unprotected 18:2c9t11 and 18:2t10c12 on feed intake, milk components as well a...
A feeding trial was conducted to examine the effect of high-temperature-micro-time (HTMT) processing of diets containing extruded soybean (ESB) in high quantity on milk fat production, metabolic respo...
Three experiments were conducted to investigate the hypothesis that cows grazing on pasture produce the highest proportion of c-9 t-11 CLA in milk fat and no further increase can be achieved through s...
由中国农业科学院北京畜牧兽医研究所王加启研究员主持完成的国家“十五”奶业科技重大专项“奶牛共轭亚油酸(CLA)合成调控机理研究及其产品开发” 研究成果已于近日荣获北京市科学技术一等奖。
The objective of this study was to investigate the effect of dietary supplementation with calcium salts of soybean oil fatty acids (CaSO) and linseed oil fatty acids (CaLO) on c9,t11-CLA production in...
Three experiments were conducted to investigate the hypothesis that cows grazing on pasture produce the highest proportion of c-9 t-11 CLA in milk fat and no further increase can be achieved through s...
选用40头泌乳中期(169.8±8) DIM的中国荷斯坦奶牛随机分为4组,采用完全随机试验设计,研究日粮亚油酸和亚麻酸水平对乳脂CLA合成的影响。试验共设4个处理,分别为高亚油酸组(LA)、高亚麻酸组(LEA)、高亚油酸和亚麻酸组合组(HLALEA)和低亚油酸和亚麻酸组(LLALEA)。通过9周的试验结果表明,不同处理对干物质采食量、泌乳净能校正产奶量、乳蛋白及乳脂肪的含量和日产量均没有显著影响。...
The present study was conducted with twenty-four Korean native (Hanwoo) steers to observe the effect of mixed oil and monensin supplementation and duration of feeding on c9,t11-CLA content in plasma a...
An in vitro study was conducted to determine the effect of C18-polyunsaturated fatty acid on direct incorporation into the rumen bacteria, bio-hydrogenation and production of CLA in vitro. Sixty milli...
The objective of this study was to investigate effects of dietary level of CLA and the duration of feeding CLA-containing diets on reproductive performance in sows and piglet growth rate. Tallow (3% i...
Conjugated linoleic acid (CLA) is a mixture of positional and geometric isomers of octadecadienoic acid with two conjugated double bonds. Of more than a dozen isomers of CLA found naturally in dairy a...

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