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The perennial tea plant (Camellia sinensis) is a beverage crop consumed worldwide. Its annual production is signifcantly afected by the length of winter dormancy (WD) in temperate regions. By intensiv...
The evaluation of dormancy break based on the number of flower buds in bloom was performed in years 2011–2013 (January–April) for 15 peach cultivars compared to the control cv. Redhaven. Based on the ...
Dormant tubers of two potato cultivars Kufri Jyoti and Kufri Chandramukhi were treated for 7 days with 5, 10, 15 and 20% CO2 concentrations at 18 ± 1oC and 90–95% RH, and compared with GA treated tube...
As part of the research aimed at elucidating the cause of low tea yields in the first crop in southern Japan, the relation of climatic conditions to winter bud dormancy was investigated using mature ‘...
The rhizomes of Polygonatum macranthum (Maxim.) Koidz. undergo a period of endodormancy after the formation of new rhizomes in summer. The decrease in the dormancy level with time and the chilling req...
It is necessary to clarify the dormancy period of Budousanshou (Zanthoxylum piperitum (L.) DC. f. inerme Makino), Japanese pepper tree, to prevent unexpected bud break caused by defoliation in autumn ...
Effects of Global Warming on Dormancy and Flowering Behavior of Temperate Fruit Crops in Japan.
Seven potted dormant tetraploid grapevine cultivars grown under forced conditions were treated immediately after pruning with the supernatants of a 20% suspension of CaCN2, 2% H2CN2 and 5% diallyl dis...

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