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A new study details the genomes of 26 lines of corn from across the globe. The genomes can help scientists piece together the puzzle of corn genetics. Using these new genomes as references, plant scie...
Corn -- or maize -- has changed over thousands of years from a weedy plant that made ears with less than a dozen kernels to the cobs packed with the hundreds of juicy kernels we have today.Powerful DN...
NSF-funded scientists at Cold Spring Harbor Laboratory are figuring out how to pack more kernels onto a corn cob. One way to boost the productivity of a plant, they say, is to redirect some of its res...
Alleles that confer multiple disease resistance are valuable in crop improvement though molecular mechanisms underlying their functions remain largely unknown. A quantitative trait locus, qMdr9.02, as...
Corn is grown not only for food, it is also an important renewable energy source. Renewable biofuels can come with hidden economic and environmental issues, and the question of whether corn is better ...
Corn is grown not only for food; it is also used as an important renewable energy source. But renewable biofuels can come with hidden economic and environmental issues.The question of whether corn is ...
Natural parasitism of the European corn borer eggs (Hübner) by Trichogramma spp. (Hymenoptera, Trichogrammatidae) was assessed in sweet corn field in north-west Serbia, region Vojvodina at the localit...
Each year in the Northern Hemisphere, levels of atmospheric carbon dioxide drop in the summer as plants "inhale," then climb again as they exhale after the growing season.
In 2020, NCGA will remain the preeminent voice representing the needs of the nation’s corn growers. We will maximize opportunities for the corn industry to meet growing domestic and global market dema...
Spatial variation of soil carbon dioxide (CO2) flux during a growing season within corn and soybean canopies has not been quantified. These cropping systems are the most intense in the United States a...
Nitrogen concentration in the ear leaf is a good indicator of corn (Zea mays L.) N nutrition status during late growing season. This study was done to examine the relationship of late-season ear leaf ...
Due to the severity of the disease and yield losses of corn, this study had achieved a novel corn seed coating agent which was prepared with polysaccharide, fertilizer, microelement and other assistan...
A common crop rotation in the west Iran is wheat-fallow-corn. The fallow period after wheat harvest (during fall and winter) can lead to soil erosion, nutrient losses (e.g. nitrate leaching) and offsi...
Effects of crop rotation on soybean (Glycine max (L) Merr.) seed composition have not been well investigated. Therefore, the objective of this study was to investigate the effects of soybean-corn (Zea...
The effect of drought stress on yield and its components was studied on 28 new hybrids of maize along with 6 commercial control hybrids at the Khorasan Razavi Agricultural Research and Natural Resourc...

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