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Effects of Supplements with Different Protein Contents on Nutritional Performance of Grazing Cattle During the Rainy Season
Digestibility Energy Metabolism Nitrogen Supplementation Tropical Forages
2016/12/28
The objective of this study was to evaluate the effects of supplements with different crude protein (CP) contents on grazing cattle intake, digestibility, ruminal fermentation pattern, and nitrogen (N...
Substitution of Wheat for Corn in Beef Cattle Diets: Digestibility, Digestive Enzyme Activities, Serum Metabolite Contents and Ruminal Fermentation
Digestive Enzyme Activities Serum Metabolite Contents Ruminal Fermentation Wheat
2016/11/10
The objective of this study was to evaluate the effect of diets containing different amounts of wheat, as a partial or whole substitute for corn, on digestibility, digestive enzyme activities, serum m...
Effect of hen age, environmental temperature, and oviposition time on egg shell quality and egg shell and serum mineral contents in laying and broiler breeder hens
egg mineral composition serum minerals
2015/7/2
The aim of the study was to evaluate egg shell quality characteristics, mineral content in the egg shell, and serum mineral concentration during the egg formation process as influenced by oviposition ...
Fresh or frozen rumen contents from slaughtered cattle to estimate in vitro degradation of two contrasting feeds
frozen rumen fluid slaughtered cattle
2015/6/23
The present factorial experiment tested the thawed rumen fluid from frozen rumen contents
against fresh rumen fluid from the same slaughtered cattle to estimate in vitro degradation of rapeseed
me...
Contents of macro- and microelements in blood serum and breast muscle of broiler chickens subjected to different variants of pre-slaughter handling
chickens stress pre-slaughter handling
2015/6/8
This experiment was aimed at determining contents of Ca, Mg, Na, K, P, and Fe in blood serum and breast muscles of broiler chickens COBB 500 subjected to different variants of pre-slaughter handling i...
The error associated with the prediction of digestible protein contents of fish diets from tabulated values
fish diets protein digestibility coefficients prediction
2015/6/8
Numerous species available for culture, and lengthy, tedious and demanding digestibility experiments necessitate the use of tabulated values to calculate the apparent digestible nutrient contents of c...
Determination of indigestible neutral detergent fibre contents of grasses and its prediction from chemical composition
grass indigestible neutral detergent fibre in sacco method
2015/6/5
Five grass species (Dactylis glomerata L., Phleum pratense L., Lolium perenne L., Festuca arundinacea L.) and the hybrid Felina (Lolium multiflorum L. × Festuca arundinacea L.), commonly used in rough...
Analysis of raw cow milk quality according to free fatty acid contents in the Czech Republic
cow raw milk bulk milk sample mammary gland fat free fatty acids crude protein casein lactose somatic cell count total mesophilic bacteria count psychrotrophic bacteria count urea mechanical stress lipolysis
2015/6/5
The concentration (c) of free fatty acids (FFAs) in milk is an indicator of dairy cow nutrition, milk straining, its bacterial contamination and storage quality. High FFA concentrations (cs) caused by...
Amino acid contents and intestinal digestibility of lucerne in ruminants as influenced by growth stage
lucerne amino acids intestinal digestibility
2015/6/5
Lucerne (Medicago sativa L. var. Palava), harvested at four successive dates over a 30-day period, was evaluated for chemical composition (dry matter, organic matter, crude protein, ether extract, cru...
Fibre and ergosterol contents in forage of Arrhenatherum elatius, Dactylis glomerata and Festulolium at the end of the growing seaso
acid detergent fibre neutral detergent fibre ergosterol winter grazing
2015/6/5
The objective of this paper is to evaluate the contents of CF, NDF, ADF and ergosterol in the forage of Fistulolium, Dactylis glomerata and Arrhenatherum elatius from stands harvested at the end of th...
Proximate Composition, and l-Carnitine and Betaine Contents in Meat from Korean Indigenous Chicken
Korean Indigenous Chicken Lines Meat l-Carnitine Betaine
2016/5/19
This study investigated the proximate composition and l-carnitine and betaine content of meats from 5 lines of Korean indigenous chicken (KIC) for developing highly nutritious meat breeds with health ...
Effects of Supplemental Beta-mannanase on Digestible Energy and Metabolizable Energy Contents of Copra Expellers and Palm Kernel Expellers Fed to Pigs
Energy Utilization β-Mannanase Copra Expellers Palm Kernel Expellers Swine
2016/5/18
The purpose of this study was to determine the effect of β-mannanase supplementation on digestible energy (DE) and metabolizable energy (ME) contents of copra expellers (CE) and palm kernel expellers ...
Influence of vegetation on phenolic acid contents in soil
Norway spruce larch rowan willow phenolic compounds pot experiment
2015/4/24
The study described in this paper was undertaken in order to assess the impact of different woody plants on the dynamics of phenolic acids in soil. The influence of plant litter on the amount of pheno...
The effect of salinity and high boron on growth, photosynthetic activity and mineral contents of two ornamental shrubs
boron toxicity NaCl laurustinus metrosideros chlorophyll fluorescence
2015/3/17
Simultaneous salinity and boron (B) excess often occur due to irrigation with water containing high levels of salts, including B. The effects of excess of NaCl and B in the nutrient solution on some a...
Temporal variations of runoff and sediment in different soil clay contents using simulated conditions
clay erosion plot rainfall simulator
2015/3/9
Soil clay content (SCC) plays an essential role in the processes of infiltration, seal and crust formation, runoff, and soil erosion. The role played by SCC in water erosion has received much attentio...