搜索结果: 1-1 共查到“食品科学技术基础学科 edible films”相关记录1条 . 查询时间(0.057 秒)
Sorption and wetting properties of pectin edible films
pectin films glycerol sorption isotherms and kinetics
2014/2/25
The water vapour sorption kinetics and isotherms of pectin films prepared by the casting method were determined. The measurement of water vapour sorption kinetics was conducted using a saturated sodiu...