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Effect of the Viscous Exudate of Mekabu (Sporophyll of Undaria pinnatifida) on Glucose Absorption in Rats
mekabu viscous exudate viscosity
2009/7/8
The absorption of glucose in rats was investigated to elucidate the effect of ingesting the viscous exudate of mekabu on digestive absorption. A solution containing 10% dried viscous exudate of mekabu...
Hyaluronidase-Inhibiting Polysaccharide Isolated and Purified from Hot Water Extract of Sporophyll of Undaria pinnatifida
hyaluronidase Undaria pinnatifida sporophyll
2009/6/17
Polysaccharide showing inhibitory activity against hyaluronidase, which is known to be related to inflammation and tumor metastasis, was purified from the sporophyll of Undaria pinnatifida by fraction...
Changes in Texture and Dietary Fiber of the Brown Alga Undaria Pinnatifida by Various Processing Methods
Undaria pinnatifida processing breaking strength
2009/5/8
To elucidate the effects of simple processing on seaweed as food, several methods were applied to Undaria pinnatifida. In this study, 1) boiling in the NaCl solution or 2) soaking in acetic acid, 3) c...
Evaluation of Marine Algae Wakame（Undaria pinnatifida）and Kombu（Laminaria digitata japonica）as Food Supplements
Wakame Kombu protein quality vitamin
2009/3/19
Crude proteins and their amino acid composition, β-carotene, vitamins B1, B2, B6, niacin and minerals were determined in two edible brown marine algae (Phaeophyceae), Wakame (Undaria pinnatifida) and ...