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Influence of Saccharomyces cerevisiae strain on the profile of volatile organic compounds of blossom honey mead
honeywine yeast sensory profile
2015/7/28
The influence of yeast strain on the volatile profile of meads fermented from blossom honey using three different Saccharomyces cerevisiae var. bayanus strains was evaluated. Meads were analysed by me...
Cell viability of Bifidobacterium lactis strain in long-term storage butter assessed with the plate count and fluorescence techniques
Bifidobacterium sp. survival food products LIVE/DEAD® method plate count method
2014/2/25
Great interest in functional products containing bacterial strains displaying health-promoting properties is expressed worldwide and is as a result connected with a demand for developing new probiotic...
Isolation and Applications of One Strain of Lactobacillus paraplantarum from Tea Leaves (Camellia sinensis)
Lactobacillus paraplantarum Tea Leaves
2016/6/1
The aim of the study was to identify the occurrence of lactic acid bacteria in tea leaves and examined the probiotic activity. Probiotics are live microorganisms that are similar to beneficial microor...
Purification and Properties of a Collagenolytic Protease Produced by Bacillus cereus MBL13 Strain
Bacillus cereus MBL13 collagenolytic protease type I collagen metalloprotease
2010/10/14
A novel collagenase-producing bacterium has been isolated and identified as Bacillus
cereus MBL13. From the culture supernatant of B. cereus MBL13 grown on bone collagen as
the sole carbon and nitro...
The influence of feeding diets containing white cheese, produced with prebiotics and the potentially probiotic Lactobacillus plantarum strain, on the gastrointestinal microflora of rats
inulin maltodextrins rats microflora prebiotics probiotics synbiotics
2014/2/27
The effects of inulin HPX and maltodextrins, and also the potentially probiotic Lactobacillus plantarum 14 strain, used separately and in combination in white cheese production, on the gastrointestina...
Decolorization Characteristics of Polyphenolic Compounds in the Treatment of Wastewater from a Molasses Alcohol Distillery using Mycelia sterilia strain M-1
molasses biological decolorization Mycelia sterilia
2009/7/7
In the presence of glucose, Mycelia sterilia strain M1 decolorized wastewater from a molasses alcohol distillery. Treatment of diluted wastewater 50 times over 7 days achieved a decolorization yield o...
Isolation and Characterization of the Lactic Acid Bacterial Strain GM005 Producing a Antibacterial Substance from Miso-Paste Product
lactic acid bacteria Enterococcus antibacterial activity
2009/7/7
A total of 125 strains of lactic acid bacteria were isolated from Miso-paste products made in Yamanashi prefecture, Japan and tested for bacteriocin production by modified agar well diffusion method. ...
A Bacterial Strain with Antibacterial and Antioxidant Activities from Tasae, a Burmese Indigenous Alcohol Starter
tasae an indigenous alcohol starter antioxidant and antibacterial activities 16S rDNA sequence
2009/6/18
A total of 85 microbial strains from indigenous alcohol starters of some Asian countries were screened for antibacterial and antioxidant activities. From the result of co-incubation, only one strain, ...
Lactobacillus K7 - A New Candidate for a Probiotic Strain
Lactobacillus K7 probiotic S-layer
2009/3/23
Lactobacillus K7 is an isolate from faeces of week-old breast-fed baby that has been previously found to exhibit bacteriocin-like activity against various species of lactic acid bacteria and Clostridi...
Induction of Urokinase-type Plasminogen Activator by Sodium Salicylate in a Glioblastoma Cell Strain
urokinase uPA promoter sodium salicylate
2009/3/20
Urokinase-type plasminogen activator (uPA) is an extracellular protease involved in many physiological and patological processes. In this paper its induction by sodium salicylate (NaSal) in A1235 glio...
Urokinase-type Plasminogen Activator and Plasminogen Activator Inhibitor Induction by Etoposide in a Glioblastoma Cell Strain
urokinase plasminogen activator inhibitor uPA promoter
2009/3/20
Urokinase plasminogen activator (uPA) and its inhibitors (PAI) are elements of plasminogen activation system, a proteolytic system involved in many physiological and patological processes. In this pap...
Thermomyces lanuginosus CBS 395.62/b Strain as Rich Source of alpha-Galactosidase Enzyme
alpha-galactosidase fermentation enzyme production
2009/3/19
Seventeen Thermomyces lanuginosus strains, cultivated on raffinose and sucrose, were ranked on the basis of alpha-galactosidase activities. T. lanuginosus CBS 395.62/b strain showed the highest alpha-...
Effect of Growth Medium on Bacteriocin Production by Lactobacillus plantarum ST194BZ,a Strain Isolated from Boza
bacteriocin ST194BZ Lactobacillus plantarum boza
2009/3/16
The cell-free supernatant containing bacteriocin ST194BZ, produced by Lactobacillus plantarum ST194BZ, inhibits the growth of Lactobacillus casei, Lactobacillus sakei, Lactobacillus delbrueckii subsp....
Influence of Mode of Fermentation on Production of Polygalacturonase by a Novel Strain of Streptomyces lydicus
Streptomyces lydicus polygalacturonase pectin lyase
2009/3/12
Production of different pectinolytic enzymes was attempted using the actinomycete strain Streptomyces lydicus in submerged fermentation. Polygalacturonase and pectin lyase activities were detected in ...
Integrative Expression of Glucoamylase Gene in a Brewer’s Yeast Saccharomyces pastorianus Strain
glucoamylase brewer’s yeast diacetyl fermentation
2009/2/23
The recombinant brewer’s yeast Saccharomyces pastorianus strain was constructed by introducing the ilv2::GLA fragment released from pMGI6, carrying glucoamylase gene (GLA) and using the yeast α-acetol...