搜索结果: 1-5 共查到“食品科学技术 Ganoderma lucidum”相关记录5条 . 查询时间(0.301 秒)
New Polysaccharide Compounds Derived from Submerged Culture of Ganoderma lucidum and Lycium barbarum
Ganoderma lucidum Lycium barbarum polysaccharide compounds free radical scavenging activity
2010/8/11
Lycium barbarum and Ganoderma lucidum, highly valued Chinese medicinal fruit and mushroom, have attracted more and more attention because of the antitumour activities they have shown, and polysacchari...
Moisture Sorption Isotherms of Lincheu Mushroom（Ganoderma lucidum）
Lincheu mushrooms Sorption models Dynamic method and Isosteric heat
2009/5/20
Sorption isotherms of lincheu mushroom (ganoderma lucidum), a medicinal herb were determined at three temperature levels of 30°C , 40°C and 50°C in the range of the relative humidity from 11% to 97% b...
The Relevance of Solid-state Substrate Moisturing on Ganoderma lucidum Biomass Cultivation
solid-state cultivation moisture content Ganoderma lucidum
2009/3/23
Solid-state cultivation of Ganoderma lucidum biomass based on originally isolated Slovenian strain and production of its polysaccharides in horizontal stirred tank reactor (HSTR) were developed. For s...
Immunostimulatory Effects of Fungal Polysaccharides from Ganoderma lucidum Submerged Biomass Cultivation
Ganoderma lucidum submerged biomass cultivation polysaccharides
2009/3/20
A Slovenian Ganoderma lucidum strain MZKI G97 was isolated and cultivated in a 10 L stirred tank reactor, on potato dextrose substrate. Biomass up to 15.2 g/L and fungal polysaccharides were produced....
Current Techniques for the Cultivation of Ganoderma lucidum for the Production of Biomass,
Ganoderma lucidum submerged fermentation polysaccharide
2009/3/19
Ganoderma lucidum is a medicinal mushroom that has been used in the Orient for more than 2000 years. Due to the long time required for basidiocarp formation, attention has recently been given to the u...